Get ready, amigos, to kick off your Cinco de Mayo fiesta with some mouthwatering appetizers that perfectly blend the zest of Mexican cuisine with the calming essence of CBD. These delicious starters will not only entice your taste buds but also set the mood for an unforgettable celebration. So, let’s dive into these delectable CBD-infused recipes that are sure to be a hit at your Cinco de Mayo party!

CBD Guacamole

Ingredients:

• 3 ripe avocados, peeled and pitted
• 1 small red onion, finely chopped
• 1 jalapeno, seeded and minced
• 2 cloves garlic, minced
• 1 ripe tomato, diced
• 1/4 cup cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste
• Your preferred CBD oil (adjust the dosage according to your needs and the product’s recommendations)

Preparation Method:

1. In a medium-sized mixing bowl, mash the avocados using a fork or a potato masher until smooth but still slightly chunky.
2. Stir in the red onion, jalapeno, garlic, tomato, and cilantro.
3. Add the lime juice and mix well. Season with salt and pepper to taste.
4. Carefully add your desired amount of CBD oil, ensuring it is evenly distributed throughout the guacamole.
5. Serve with tortilla chips and enjoy!

CBD Mini Chicken Tacos

Ingredients:

• 2 cups cooked, shredded chicken
• 1 cup shredded cheddar or Mexican blend cheese
• 1/4 cup diced red onion
• 1/4 cup cilantro, chopped
• 1/2 cup salsa
• 24 mini corn tortillas
• Your preferred CBD oil (adjust the dosage according to your needs and the product’s recommendations)

Preparation Method:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the shredded chicken, cheese, red onion, cilantro, and salsa. Mix well.
3. Add your desired amount of CBD oil to the chicken mixture, ensuring it is evenly distributed.
4. Place a heaping tablespoon of the chicken mixture onto each mini tortilla, folding them in half to form tacos.
5. Arrange the mini tacos on the prepared baking sheet and bake for 10-15 minutes or until the cheese is melted and the tortillas are slightly crispy.
6. Serve with additional salsa, sour cream, or guacamole, and enjoy!

CBD Spicy Queso Dip

Ingredients:

• • 1 tablespoon olive oil
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 jalapeno, seeded and minced
  • 1 1/2 cups half-and-half
  • 8 ounces cream cheese, cubed
  • 2 cups shredded pepper jack or Monterey Jack cheese
  • 1 cup diced tomatoes with green chiles (e.g., Rotel)
  • Your preferred CBD oil (adjust the dosage according to your needs and the product’s recommendations)

Preparation Method:

• 1. In a medium-sized saucepan, heat the olive oil over medium heat. Add the diced onion, garlic, and jalapeno, and cook until softened, about 5 minutes.
  2. Reduce the heat to low and add the half-and-half, followed by the cubed cream cheese. Stir until the cream cheese is completely melted.
  3. Gradually add the shredded pepper jack or Monterey Jack cheese, stirring constantly until fully melted and smooth.
  4. Stir in the diced tomatoes with green chilies.
  5. Once cheese in consistent pour into a serving bowl and mix in preferred CBD oil.
  6. Serve and enjoy!